Elham Karimi‐Nazari

Effect of saffron (Crocus sativus L.) on lipid profile, glycemic indices and antioxidant status among overweight/obese prediabetic individuals: A double-blinded, randomized controlled trial

Elham Karimi‐Nazari, Azadeh Nadjarzadeh, Roghayyeh Masoumi et al. · Clinical Nutrition ESPEN · 2019 · 73 citations

Agriculture, Nutrition, Nutritional Sciences +17

Relationship of zinc status with depression and anxiety among elderly population

Zainab Anbari-Nogyni, Reza Bidaki, Farzan Madadizadeh et al. · Clinical Nutrition ESPEN · 2020 · 43 citations

Medicine, Geriatric Medicine, Psychiatry +14

Validity and Reproducibility of a Semiquantitative Multiple-Choice Food Frequency Questionnaire in Iranian Adults

Alireza Zimorovat, Fatemeh Moghtaderi, Mojgan Amiri et al. · Food and Nutrition Bulletin · 2022 · 31 citations

Agriculture, Nutrition, Nutritional Sciences +15

Effects of synbiotic supplementation on gut microbiome, serum level of TNF-α, and expression of microRNA-126 and microRNA-146a in patients with type 2 diabetes mellitus: study protocol for a double-blind controlled randomized clinical trial

Fahime Zeinali, Seyed Mohsen Aghaei Zarch, Mohammad Yahya Vahidi Mehrjardi et al. · Trials · 2020 · 29 citations · Full text

Life Sciences, Immunology, Microbiology +17

The effect of resveratrol supplementation on serum levels of asymmetric de‐methyl‐arginine and paraoxonase 1 activity in patients with type 2 diabetes: A randomized, double‐blind controlled trial

Mahtab Tabatabaie, Shima Abdollahi, Amin Salehi‐Abargouei et al. · Phytotherapy Research · 2020 · 23 citations · Full text

Medicine, Endocrinology, Pharmacology +13