Concepedia
Statistics
Publications
1
Citations
27
H-Index
Active since
1993
Wei Ching. is an author specializing in food science, research articles, and animal sciences.
Publications per year
1993–1993
Comparison of the properties of m-calpain from tilapia and grass shrimp muscles
Jeng Hwan. Wang, Wei Ching., Jong Ching. Su et al. · Journal of Agricultural and Food Chemistry · 1993 · 27 citations
Agriculture, Animal Sciences, Food Science +6
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