G. Houghton

Calibration of Infrared Milk Analyzers: Modified Milk Versus Producer Milk

Kerry E. Kaylegian, G. Houghton, Joanna M Lynch et al. · Journal of Dairy Science · 2006 · 94 citations · Full text

Modified Versus Producer Milk Calibration: Mid-Infrared Analyzer Performance Validation

Kerry E. Kaylegian, Joanna M Lynch, G. Houghton et al. · Journal of Dairy Science · 2006 · 30 citations · Full text

Phospholipids and Fat Secretion by Cows on Normal and Low Fiber Diets: Lactational Trends

J.E. Kinsella, G. Houghton · Journal of Dairy Science · 1975 · 24 citations · Full text

Response Surface Methodology to Study Fat Destabilization and Development of Overrun in Ice Creams Produced with Polyunsaturated Safflower Oil and Milk Fat Blends

P. S. Tong, William K. Jordan, G. Houghton · Journal of Dairy Science · 1984 · 13 citations · Full text

Composition of Milk in New York State

B.L. Herrington, J.W. Sherbon, Rita Rice Ledford et al. · eCommons (Cornell University) · 1972 · 12 citations · Full text