Agnieszka Jamiołkowska

Author

University of Life Sciences in Lublin ORCID

Also Known As

A. Jamiolkowska, AGNIESZKA JAMIOŁKOWSKA, Agnieszka JAMIOŁKOWSKA, Agnieszka Jamiołkowska, Jamiołkowska, Agnieszka

Publications

709

Citations

H-Index

Concepts

All Affiliations

University of Life Sciences in Lublin University of Parma Institute of Soil Science and Plant Cultivation

About

Agnieszka Jamiołkowska is an author at University of Life Sciences in Lublin specializing in microbiology, crop protection, and plant pathology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	7	7	321
2	Engineering	6	6	279
3	Natural Sciences	3	3	52
4	Public Health	1	1	10
5	Biochemistry	1	1	22

Agnieszka Jamiołkowska

Publications

439

Citations

H-Index

Page 1

	Year	Citations
Natural Compounds as Elicitors of Plant Resistance Against Diseases and New Biocontrol Strategies Agnieszka Jamiołkowska Agronomy Bioorganic ChemistryEngineeringPlant PathologyNatural CompoundsDrug Resistance	2020	181
Antifungal Effect of Plant Extracts on the Growth of the Cereal Pathogen Fusarium spp.—An In Vitro Study Weronika Kursa, Agnieszka Jamiołkowska, Jakub Wyrostek, Agronomy Antifungal AgentBotanyMedicineGenus FusariumCrop Protection	2022	48
The Influence of Trichoderma harzianum Rifai T-22 and Other Biostimulants on Rhizosphere Beneficial Microorganisms of Carrot E. Patkowska, Elżbieta Mielniczuk, Agnieszka Jamiołkowska, Agronomy Modern CultivationEngineeringPlant PathologyRhizosphere Beneficial MicroorganismsPlant-pathogen Interaction	2020	35
INTERACTIONS OF ARBUSCULAR MYCORRHIZAL FUNGI WITH PLANTS AND SOIL MICROFLORA Agnieszka Jamiołkowska, A. Księżniak, Beata Hetman, Acta Scientiarum Polonorum Hortorum Cultus Microbial EcologyFungal SymbiosisFungal BiologyMicrobiologyMycelial Interaction	2017	22
THE AMARANTH SEEDS AS A SOURCE OF NUTRIENTS AND BIOACTIVE SUBSTANCES IN HUMAN DIET Barbara Skwaryło-Bednarz, Patrycja Maria Stępniak, Agnieszka Jamiołkowska, Acta Scientiarum Polonorum Hortorum Cultus Food ChemistryNutritionAgricultural ChemistryEngineeringFood Bioactive Compound	2020	22
Chlorophyll fluorescence measurements as indicators of fusariosis severity in tomato plants A. Wagner, Władysław Michałek, Agnieszka Jamiołkowska Agronomy Research Fluorescence ParametersEngineeringBotanyPlant PathologyPlant-pathogen Interaction	2006	20
Mycorrhizal inoculation as an alternative for the ecological production of tomato (Lycopersicon esculentum Mill.) Agnieszka Jamiołkowska, Ali Hamood Thanoon, E. Patkowska, International Agrophysics	2020	18
Effect of Mycorrhizal Inoculation and Irrigation on Biological Properties of Sweet Pepper Rhizosphere in Organic Field Cultivation Agnieszka Jamiołkowska, Barbara Skwaryło-Bednarz, E. Patkowska, Agronomy Plant-soil InteractionOrganic Field CultivationMycorrhizal InoculationPlant-microbe InteractionPlant-soil Relationship	2020	14
Double Gamers—Can Modified Natural Regulators of Higher Plants Act as Antagonists against Phytopathogens? The Case of Jasmonic Acid Derivatives Nicolò Orsoni, Francesca Degola, Luca Nerva, International Journal of Molecular Sciences	2020	14
Laboratory effect of azoxystrobin (Amistar 250 SC) and grapefruit extract (Biosept 33 SL) on growth of fungi colonizing zucchini plants Agnieszka Jamiołkowska SHILAP Revista de lepidopterología	2011	13

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