Saïd Ibn Ahmed is an author at Université Ibn-Tofail specializing in food chemistry, nutrition, and geochemistry.
Top concepts
BotanyHydrogenChemistryNutritionEngineeringGeochemistryPharmacologyFood ChemistryChemical KineticsMineral Processing
Publications per year
2020–2024
4
4
Mohamed Allaoui, Mohamed Berradi, Jaouad Bensalah et al. · Materials Today Proceedings · 2021 · 28 citations
Extractive Metallurgy, Chemical Engineering, Environmental Chemistry +15
Mohamed Allaoui, Mohamed Berradi, Abdesselam Eddaoukhi et al. · Journal of the Indian Chemical Society · 2024 · 16 citations
Rows per page
1–4 of 4