Concepedia

J.E. Agama-Acevedo

JA

1

Publications

63

Citations

1

H-Index

2018

Active since

Affiliations

Universidad Autónoma Metropolitana(Current)

J.E. Agama-Acevedo is an author at Universidad Autónoma Metropolitana specializing in food chemistry, food engineering, and soft matter.

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Publications per year

2018–2018

1

Publications

1

Characterization of spray drying microencapsulation of almond oil into taro starch spherical aggregates

Javier D. Hoyos‐Leyva, Luís A. Bello‐Pérez, J.E. Agama-Acevedo et al. · LWT · 2018 · 63 citations

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