Grazia Rosaria Gariano is an author at University of Turin specializing in food safety, clinical microbiology, and food microbiology.
Top concepts
HealthMedicineFood SafetyMicrobiologyFood MicrobiologyInfection ControlBacterial ResistanceClinical MicrobiologyAntimicrobial Resistance
Publications per year
2010–2015
3
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1–3 of 3