Statistics
Publications
2
Citations
92
H-Index
2
Active since
2022
Affiliations
Shanghai Institute of Technology(Current)
Lin Dong is an author at Shanghai Institute of Technology specializing in carbohydrate chemistry, biochemistry, and food science.
Publications per year
2022–2022
2
2
Effects of ultrasound-assisted H2O2 on the solubilization and antioxidant activity of yeast β-glucan
Xia Ma, Lin Dong, Yan He et al. · Ultrasonics Sonochemistry · 2022 · 38 citations · Full text
Pharmacy, Biochemistry, Food Science +16
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