Concepedia

Mackenzie J. Ferrante

MJ

9

Publications

196

Citations

9

H-Index

1994

Active since

Affiliations

University at Buffalo, State University of New York(Current)

University of Colorado Anschutz Medical Campus

Colorado State University

Mackenzie J. Ferrante is an author at University at Buffalo, State University of New York specializing in food policy, public health, and nutrition.

ORCID

Top concepts

Publications per year

1994–2022

9

Publications

9

Variety and content of commercial infant and toddler vegetable products manufactured and sold in the United States

Kameron J. Moding, Mackenzie J. Ferrante, Laura Bellows et al. · American Journal of Clinical Nutrition · 2018 · 54 citations · Full text

, , +13

Food Acquisition and Daily Life for U.S. Families with 4- to 8-Year-Old Children during COVID-19: Findings from a Nationally Representative Survey

Mackenzie J. Ferrante, Juliana Goldsmith, Sara Tauriello et al. · International Journal of Environmental Research and Public Health · 2021 · 28 citations · Full text

Nutritional Content and Ingredients of Commercial Infant and Toddler Food Pouches Compared With Other Packages Available in the United States

Kameron J. Moding, Mackenzie J. Ferrante, Laura Bellows et al. · Nutrition Today · 2019 · 27 citations · Full text

Instant medical history.

Allen R. Wenner, Mackenzie J. Ferrante, Duncan Belser · PubMed · 1994 · 17 citations · Full text

, , +19

Does a vegetable-first, optimal default strategy improve children’s vegetable intake? A restaurant-based study

Mackenzie J. Ferrante, Susan L. Johnson, Jeffrey Miller et al. · Food Quality and Preference · 2019 · 17 citations

, , +11

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