Akmaral Mukhamejanova is an author at Toraighyrov University specializing in chromatography, aquaculture, and food chemistry.
Top concepts
HealthMedicineNutritionAquacultureFood SafetyFood QualityPharmacologyBiotechnologyChromatographyFood Chemistry
Publications per year
2019–2025
3
3
Galiya Kazhibayeva, Kuralay Issaeva, Akmaral Mukhamejanova et al. · International Journal of Engineering and Advanced Technology · 2019 · 17 citations · Full text
Sustainable Aquaculture Systems and Their Impact on Fish Nutritional Quality
Nafuza Turlybek, Zhadyrassyn Nurbekova, Akmaral Mukhamejanova et al. · Fishes · 2025 · 16 citations · Full text
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