4
Publications
139
Citations
4
H-Index
2015
Active since
Affiliations
Parvathy Chandran Prabhakumari is an author at Rothamsted Research specializing in engineering, biotechnology, and food chemistry.
Top concepts
EngineeringBiotechnologyFood ChemistryHealthBiochemistrySeed ProcessingFood EngineeringAgricultural EconomicsBotanyBioenergy
Publications per year
2015–2018
4
4
Changes in the arabinoxylan fraction of wheat grain during alcohol production
Ondřej Kosík, Stephen J. Powers, Afroditi Chatzifragkou et al. · Food Chemistry · 2016 · 19 citations · Full text
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