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Publications
1
Citations
206
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Active since
2005
Bonnema Guusje is an author specializing in dietary mineral assessment, food composition, and agriculture.
Publications per year
2005–2005
Phytate, Calcium, Iron, and Zinc Contents and Their Molar Ratios in Foods Commonly Consumed in China
Guansheng Ma, Ying Jin, Jianhua Piao et al. · Journal of Agricultural and Food Chemistry · 2005 · 206 citations
Agriculture, Food Science, Nutritional Sciences +15
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