Fevzi Özgökçe

Antioxidant properties of Prangos ferulacea (L.) Lindl., Chaerophyllum macropodum Boiss. and Heracleum persicum Desf. from Apiaceae family used as food in Eastern Anatolia and their inhibitory effects on glutathione-S-transferase

Nursen Çoruh, A.G. Sagˇdıçogˇlu Celep, Fevzi Özgökçe · Food Chemistry · 2006 · 178 citations · Full text

Ethnobotanical Aspects of Some Taxa in East Anatolia, Turkey

Fevzi Özgökçe, Hasan Özçelik · Economic Botany · 2004 · 136 citations · Full text

Ethnobotany, East Anatolia

Antioxidant capacities of Gundelia tournefortii L. extracts and inhibition on glutathione-S-transferase activity

Nursen Çoruh, A.G. Sagˇdıçogˇlu Celep, Fevzi Özgökçe et al. · Food Chemistry · 2006 · 103 citations · Full text

Acylated flavone glycosides from Veronica

Dirk C. Albach, Renée J. Grayer, Søren Rosendal Jensen et al. · Phytochemistry · 2003 · 80 citations

Bioorganic Chemistry, Acylated Flavone Glycosides, Biochemistry +5

Norditerpene alkaloids from Delphinium linearilobum and antioxidant activity

Ufuk Kolak, Mehmet Öztürk, Fevzi Özgökçe et al. · Phytochemistry · 2006 · 72 citations

Pharmacology, Phytochemical, Norditerpene Alkaloids +1