Hideyuki Akiyama is an author at Kyushu University specializing in biophysics, chemistry, and polymer science.
Top concepts
BiophysicsMedicineChemistrySensationBiosensingPhysiologyBioanalysisEngineeringPharmacologyChromatography
Publications per year
1995–1997
3
3
Detection of taste substances using impedance change in lipid/polymer membranes
Kiyoshi Toko, Hideyuki Akiyama, Kayo Chishaki et al. · Sensors and Materials · 1997 · 10 citations · Full text
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