Statistics
Publications
1
Citations
38
H-Index
1
Active since
2016
Affiliations
Al-Farabi Kazakh National University(Current)
Yenglik T. Nurzhanova is an author at Al-Farabi Kazakh National University specializing in agriculture, food science, and wine composition analysis.
Publications per year
2016–2016
1
1
Determination of semi-volatile additives in wines using SPME and GC–MS
Gulyaim Sagandykova, Mereke Alimzhanova, Yenglik T. Nurzhanova et al. · Food Chemistry · 2016 · 38 citations
Agriculture, Enology, Food Science +14
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