Concepedia

Aline Teodoro de Paula

AT

Statistics

Publications

7

Citations

696

H-Index

7

Active since

2012

Affiliations

Universidade Estadual Paulista (Unesp)(Current)

Universidade de São Paulo

Centro Universitário de Rio Preto

Universidade Federal de Uberlândia

Aline Teodoro de Paula is an author at Universidade Estadual Paulista (Unesp) specializing in microbiology, food science, and food microbiology.

ORCID

Publications per year

2012–2020

7

Publications

7

Lactic Acid Bacteria Antimicrobial Compounds: Characteristics and Applications

Janaína Alves dos Reis, Aline Teodoro de Paula, Sabrina Neves Casarotti et al. · Food Engineering Reviews · 2012 · 448 citations

, , +12

Probiotic Properties of Lactic Acid Bacteria Isolated from Water-Buffalo Mozzarella Cheese

Ana Beatriz Jeronymo-Ceneviva, Aline Teodoro de Paula, Luana Faria Silva et al. · Probiotics and Antimicrobial Proteins · 2014 · 62 citations

, , +16

Leuconostoc mesenteroides SJRP55: a potential probiotic strain isolated from Brazilian water buffalo mozzarella cheese

Aline Teodoro de Paula, Ana Beatriz Jeronymo-Ceneviva, Luana Faria Silva et al. · Annals of Microbiology · 2014 · 56 citations · Full text

, , +13

The Two Faces of<i>Leuconostoc mesenteroides</i>in Food Systems

Aline Teodoro de Paula, Ana Beatriz Jeronymo-Ceneviva, Svetoslav Dimitrov Todorov et al. · Food Reviews International · 2014 · 50 citations

, , +16

Leuconostoc mesenteroides SJRP55: A Bacteriocinogenic Strain Isolated from Brazilian Water Buffalo Mozzarella Cheese

Aline Teodoro de Paula, Ana Beatriz Jeronymo-Ceneviva, Luana Faria Silva et al. · Probiotics and Antimicrobial Proteins · 2014 · 31 citations

, , +8

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