Concepedia

R Cassaigne

RC

Statistics

Publications

2

Citations

57

H-Index

2

Active since

1977

Affiliations

Baxter (United States)(Current)

R Cassaigne is an author at Baxter (United States) specializing in food science, food chemistry, and aroma development.

Publications per year

1977–1977

2

Publications

2

Hydrolysis of animal fat and vegetable oil with Mucor miehei esterase. Properties of the enzyme

Gerard J. Moskowitz, R Cassaigne, Isaac R. West et al. · Journal of Agricultural and Food Chemistry · 1977 · 42 citations

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Properties of the Esterase Produced by Mucor miehei to Develop Flavor in Dairy Products

Gerard J. Moskowitz, Theresa Shen, Isaac R. West et al. · Journal of Dairy Science · 1977 · 15 citations · Full text

, , +14

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