1
Publications
80
Citations
1
H-Index
2019
Active since
Affiliations
Roberta Pasquarelli is an author at Fractionnation of AgroResources and Environment specializing in surface modification, polymer chemistry, and polymer science.
Top concepts
HealthEngineeringFood PackagingApplied PhysicsPolymer ScienceSurface ScienceBiomanufacturingFood EngineeringMaterial SciencePolymer Chemistry
Publications per year
2019–2019
1
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