Eleftheria H. Kaparakou

Quantitative determination of aloin, antioxidant activity, and toxicity of <scp><i>Aloe vera</i></scp> leaf gel products from Greece

Eleftheria H. Kaparakou, Charalabos D. Kanakis, Maria Gerogianni et al. · Journal of the Science of Food and Agriculture · 2020 · 39 citations

Quantitative Determination of the Main Phenolic Compounds, Antioxidant Activity, and Toxicity of Aqueous Extracts of Olive Leaves of Greek and Spanish Genotypes

María Esther Martínez‐Navarro, Eleftheria H. Kaparakou, Charalabos D. Kanakis et al. · Horticulturae · 2023 · 25 citations · Full text

Main Phenolic Compounds, Food Preservatives, Wild Olive Leaves +13

Botanical origin discrimination of Greek honeys: physicochemical parameters <i>versus</i> Raman spectroscopy

Marinos Xagoraris, Elisavet Lazarou, Eleftheria H. Kaparakou et al. · Journal of the Science of Food and Agriculture · 2020 · 22 citations

Chemical Composition of the Essential Oils of Three Popular Sideritis Species Cultivated in Greece Using GC-MS Analysis

Eleftheria H. Kaparakou, Dimitra Daferera, Charalabos D. Kanakis et al. · Biomolecules · 2023 · 11 citations · Full text

The Influence of Substrate and Strain on Protein Quality of Pleurotus ostreatus

Chrysavgi Gardeli, Nektaria Mela, Marianna Dedousi et al. · Applied Sciences · 2024 · 11 citations · Full text