Concepedia
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Publications
1
Citations
11
H-Index
Active since
2007
Mooho Cho is an author specializing in food antioxidants, antioxidant properties, and plant biochemistry.
Publications per year
2007–2007
Antioxidant Activity and Isoflavone Profile of Rhynchosia nolubilis Seeds Pickled in Vinegar (Chokong)
Seok Joong Kim, Jee-Young Shin, Mooho Cho et al. · Food Science and Biotechnology · 2007 · 11 citations
Agriculture, Food Science, Plant Sciences +16
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