Concepedia
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Publications
1
Citations
38
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Active since
2020
Affiliations
Department of Physics, Mathematics and Informatics(Current)
Jean-Luc McDonald is an author at Department of Physics, Mathematics and Informatics.
Publications per year
2020–2020
Gallic acid reduces the viscosity and water binding capacity of soluble dietary fibers
Mihaela Tudorache, Jean-Luc McDonald, Nicolas Bordenave · Food & Function · 2020 · 38 citations
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