Concepedia

O. A. Markina

OA

1

Publications

145

Citations

1

H-Index

2007

Active since

Affiliations

Lomonosov Moscow State University(Current)

O. A. Markina is an author at Lomonosov Moscow State University specializing in microbiology, food chemistry, and food fermentation.

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Publications per year

2007–2007

1

Publications

1

Pectin extraction from pumpkin with the aid of microbial enzymes

N.M. Ptichkina, O. A. Markina, G.N. Rumyantseva · Food Hydrocolloids · 2007 · 145 citations

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