Concepedia

Françoise Raginel

FR

1

Publications

88

Citations

1

H-Index

2009

Active since

Affiliations

Instituto de Agroquímica y Tecnología de Alimentos(Current)

Françoise Raginel is an author at Instituto de Agroquímica y Tecnología de Alimentos specializing in food chemistry, redox biology, and medicine.

Top concepts

Publications per year

2009–2009

1

Publications

1

Oxidative stress responses and lipid peroxidation damage are induced during dehydration in the production of dry active wine yeasts

Elena Garré, Françoise Raginel, Antonio Palacios et al. · International Journal of Food Microbiology · 2009 · 88 citations · Full text

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