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Publications
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135
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Active since
1994
Q. Zhang is an author specializing in heat transfer in foods, food microbiology, and food bioprocess engineering.
Publications per year
1994–1994
Inactivation of E. Coli and S. Cerevisiae by Pulsed Electric Fields Under Controlled Temperature Conditions
Q. Zhang, A. Monsalve-González, Gustavo V. Barbosa‐Cánovas et al. · Transactions of the ASAE · 1994 · 135 citations
Agriculture, Food Science, Microbiology +17
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