1
Publications
53
Citations
1
H-Index
2015
Active since
Affiliations
Universidade Federal de Sergipe(Current)
Adelson Alves de Oliveira is an author at Universidade Federal de Sergipe specializing in food chemistry, microbiology, and food processing.
Top concepts
HealthFood SafetyMicrobiologyFood ChemistryFood ProcessingFood TechnologyFood Microbiology
Publications per year
2015–2015
1
1
Adelson Alves de Oliveira, Hyrla Grazielle Silva de Araújo Couto, Ana Andréa Teixeira Barbosa et al. · International Journal of Food Microbiology · 2015 · 53 citations
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