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Emese Both

EB

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Publications

1

Citations

26

H-Index

1

Active since

2010

Emese Both is an author specializing in food preservatives, health sciences, and food microbiology.

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Publications per year

2010–2010

1

Publications

1

ACID AND BILE TOLERANCE, ADHESION TO EPITHELIAL CELLS OF PROBIOTIC MICROORGANISMS

Emese Both, Éva György, Csaba Z. Kibédi-Szabó et al. · 2010 · 26 citations

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