45
Publications
1.9K
Citations
25
H-Index
2013
Active since
Xue Lin is an author at Hainan University specializing in pharmacology, medicine, and food fermentation.
Top concepts
MedicinePharmacologyBiochemistryBiotechnologyFood ChemistryFood FermentationEngineeringHealthMicrobiologyChromatography
Publications per year
2013–2024
45
45
Lingfeng Wu, Lei Li, Shengjie Chen et al. · Separation and Purification Technology · 2020 · 286 citations
Xue Lin, Lingfeng Wu, Xiong Wang et al. · Journal of Applied Research on Medicinal and Aromatic Plants · 2020 · 95 citations
India Moringa, Food Analysis, Ultrasonic-assisted Extraction +5
Yanzi Cai, Lingfeng Wu, Xue Lin et al. · Industrial Crops and Products · 2020 · 93 citations
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