Amelia González-Arrojo

Publications

Citations

H-Index

2015

Active since

Affiliations

Institute of Agrifood Research and Technology(Current)

Servicio Regional de Investigación y Desarrollo Agroalimentario

Amelia González-Arrojo is an author at Institute of Agrifood Research and Technology specializing in food technology, bioanalysis, and analytical chemistry.

Top concepts

BioanalysisFood TechnologyAnalytical ChemistryHealthMedicineFood SafetyBiochemistryBiostatisticsChromatographyMass Spectrometry

Publications per year

2015–2018

Publications

Rapid on-site monitoring of fatty acid profile in raw milk using a handheld near infrared sensor

Pablo Llano‐Suárez, Ana Soldado, Amelia González-Arrojo et al. · Journal of Food Composition and Analysis · 2018 · 41 citations · Full text

Fatty Acid Profile, Food Authentication, Food Analysis +9

Microwave-Assisted Methodology Feasibility for One-Step Extraction and Transmethylation of Fatty Acids in Milk for GC-Mass Spectrometry

Amelia González-Arrojo, Ana Soldado, F. Vicente et al. · Food Analytical Methods · 2015 · 13 citations

Biochemistry, Fatty Acids, Gc-mass Spectrometry +8

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