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Publications
1
Citations
40
H-Index
1
Active since
2017
Affiliations
Sabrina de Medeiros FONTES is an author at Universidade Federal do Rio de Janeiro specializing in starch quality traits, starch physicochemical properties, and additives.
Publications per year
2017–2017
1
1
Sabrina de Medeiros FONTES, Mônica Tejo Cavalcanti, Roberlúcia Araújo Candeia et al. · Food Science and Technology · 2017 · 40 citations · Full text
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