Nishmitha Kumari S. R. is an author at Central University of Kerala specializing in food chemistry, bioactive compounds, and oxidative stress.
Top concepts
BotanyMedicineNutritionMetabolismMetabolomicsPharmacologyFood SecurityPublic HealthFood ChemistryOxidative Stress
Publications per year
2021–2022
2
2
Thattantavide Anju, Nishmitha Kumari S. R., Indukumari Uthirchamkavu et al. · South African Journal of Botany · 2021 · 19 citations · Full text
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