Concepedia

Arvazena E. Clardy

AE

Statistics

Publications

3

Citations

62

H-Index

3

Active since

2016

Affiliations

Tennessee State University(Current)

Arvazena E. Clardy is an author at Tennessee State University specializing in nutrition, oxidative stress, and food chemistry.

Top concepts

Publications per year

2016–2021

3

Publications

3

Antioxidant and antidiabetic properties of Chinese and Indian bitter melons (Momordica charantia L.)

Li Wang, Arvazena E. Clardy, Dafeng Hui et al. · Food Bioscience · 2019 · 26 citations

, , +6

Physiochemical properties of encapsulated bitter melon juice using spray drying

L. Wang, Arvazena E. Clardy, Dafeng Hui et al. · Bioactive Carbohydrates and Dietary Fibre · 2021 · 21 citations

, , +3

Economic Importance of Local Food Markets: Evidence from the Literature

Enefiok P. Ekanem, Mary Mafuyai, Arvazena E. Clardy · AgEcon Search (University of Minnesota, USA) · 2016 · 15 citations · Full text

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