W.A. Brandenburg

Polyunsaturated fatty acids in various macroalgal species from north Atlantic and tropical seas

Vincent JT van Ginneken, Johannes PFG Helsper, W. de Visser et al. · Lipids in Health and Disease · 2011 · 288 citations · Full text

Production of acetone, butanol, and ethanol from biomass of the green seaweed Ulva lactuca

Hetty van der Wal, B.L.H.M. Sperber, Bwee Houweling-Tan et al. · Bioresource Technology · 2012 · 266 citations

Biosynthesis, Engineering, Bioenergy +6

Claims and facts on Jatropha curcas L. : global Jatropha curcas evaluation. breeding and propagation programme

R.E.E. Jongschaap, W.J. Corré, P.S. Bindraban et al. · Socio-Environmental Systems Modeling · 2007 · 248 citations · Full text

Biology, Propagation Programme, Botany +9

Long-term global availability of food: continued abundance or new scarcity?

N.B.J. Koning, M.K. van Ittersum, G.A. Becx et al. · NJAS - Wageningen Journal of Life Sciences · 2008 · 135 citations · Full text

Biorefinery of the macroalgae Ulva lactuca: extraction of proteins and carbohydrates by mild disintegration

P.R. Postma, Oscar Cerezo-Chinarro, Renzo Akkerman et al. · Journal of Applied Phycology · 2017 · 119 citations · Full text