Concepedia

Vanessa Mandú da Silva

VM

Statistics

Publications

1

Citations

29

H-Index

1

Active since

2018

Affiliations

Universidade Federal de Mato Grosso do Sul(Current)

Vanessa Mandú da Silva is an author at Universidade Federal de Mato Grosso do Sul specializing in pulp physiology, food analysis, and nutritional sciences.

ORCID

Publications per year

2018–2018

1

Publications

1

Bocaiuva jelly: preparation, physicochemical and sensory evaluation

Vanessa Mandú da Silva, Raquel Pires Campos, Aurélio Vinícius Borsato et al. · Revista Brasileira de Fruticultura · 2018 · 29 citations · Full text

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