Statistics
Publications
1
Citations
38
H-Index
1
Active since
2008
Affiliations
Konkuk University(Current)
H.Y. Kim is an author at Konkuk University specializing in milk chemistry, dairy processing, and agriculture.
Publications per year
2008–2008
1
1
The Effect of High Pressure–Low Temperature Treatment on Physicochemical Properties in Milk
H.Y. Kim, S.H. Kim, Mi‐Jung Choi et al. · Journal of Dairy Science · 2008 · 38 citations · Full text
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