Z. Modarres Tehrani

Publications

167

Citations

H-Index

2013

Active since

Affiliations

National Nutrition and Food Technology Research Institute(Current)

Shahid Beheshti University of Medical Sciences

Alzahra University

Z. Modarres Tehrani is an author at National Nutrition and Food Technology Research Institute specializing in analytical chemistry, food chemistry, and chromatography.

Top concepts

HealthMedicineChromatographyFood ChemistryAnalytical ChemistryMeat ScienceDrug AnalysisFood ProcessingFood TechnologyFood Engineering

Publications per year

2013–2015

Publications

Rapid determination of polycyclic aromatic hydrocarbons in grilled meat using microwave-assisted extraction and dispersive liquid–liquid microextraction coupled to gas chromatography–mass spectrometry

Marzieh Kamankesh, Abdorreza Mohammadi, Hedayat Hosseini et al. · Meat Science · 2015 · 96 citations

Food Chemistry, Gas Chromatography–mass Spectrometry, Gas Chromatography +10

Dispersive liquid–liquid microextraction followed by high-performance liquid chromatography for determination of benzoate and sorbate in yogurt drinks and method optimization by central composite design

Marzieh Kamankesh, Abdorreza Mohammadi, Z. Modarres Tehrani et al. · Talanta · 2013 · 71 citations

Food Chemistry, Method Optimization, Health Sciences +11

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