Concepedia
Statistics
Publications
1
Citations
29
H-Index
Active since
1984
Takeo Matsuno is an author specializing in food-grade additives, chromatographic food analysis, and analytical food composition.
Publications per year
1984–1984
A gas chromatographic method for rapid determination of food additives in vegetable oils
Liang Zu Yu, Masanori Inoko, Takeo Matsuno · Journal of Agricultural and Food Chemistry · 1984 · 29 citations
Agriculture, Chemistry, Food Science +17
1–1 of 1