Concepedia

M. J. Follett

MJ

6

Publications

380

Citations

6

H-Index

1963

Active since

Affiliations

Sainsbury Laboratory(Current)

Stamford Hospital

M. J. Follett is an author at Sainsbury Laboratory specializing in meat science, animal science, and health sciences.

Top concepts

Meat ScienceHealthMedicineMetabolismPhysiologyBiochemistryAnimal ScienceAnimal PhysiologyBioanalysisFood Safety

Publications per year

1963–1974

6

Publications

6

Determination of nitrite and nitrate in meat products

M. J. Follett, P. W. Ratcliff · Journal of the Science of Food and Agriculture · 1963 · 136 citations

Food Chemistry, Meat Packaging, Engineering +12

Biochemical studies on the discoloration of fresh meat

Joanne Atkinson, M. J. Follett · International Journal of Food Science & Technology · 1973 · 87 citations

Fresh Meat, Food Analysis, Meat Quality +19

Quantitative thin-layer chromatography of ATP and the products of its degradation in meat tissue

G.A. Norman, M. J. Follett, D.A. Hector · Journal of Chromatography A · 1974 · 54 citations

Food Chemistry, Engineering, Meat Tissue +14

The ante‐rigor excision and air cooling of beef semimembranosus muscles at temperatures between −5°C and +15°C

M. J. Follett, G.A. Norman, P. W. Ratcliff · International Journal of Food Science & Technology · 1974 · 45 citations

Muscle Function, Beef Semimembranosus Muscles, Food Preservation +23

Post-mortem Changes in the Oxygen Uptake and NAD Content of Lamb Muscularis Semimembranosus

Joanne Atkinson, M. J. Follett, P. W. Ratcliff · Nature · 1969 · 35 citations

Nad Content, Mammalian Physiology, Education +17

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