Orlando Vieira de Sousa

Author

Universidade Federal de Juiz de Fora ORCID

Also Known As

O Sousa, O. V. SOUSA, O.V. Sousa, ORLANDO V. SOUSA, OV Sousa, Orlando De Sousa, Orlando Sousa, Orlando V Sousa, Orlando V. Sousa, Orlando V. de Sousa

Publications

1.1K

Citations

H-Index

Concepts

All Affiliations

Universidade Federal de Juiz de Fora Universidade Federal do Rio de Janeiro Fundação Oswaldo Cruz

About

Orlando Vieira de Sousa is an author at Universidade Federal de Juiz de Fora specializing in pharmacology, medicine, and inflammation.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	10	10	514
2	Health Sciences	4	4	242
3	Allergy	3	3	223
4	Engineering	1	1	27
5	Biochemistry	1	1	15

Orlando Vieira de Sousa

Publications

927

Citations

H-Index

Page 1

	Year	Citations
Antinociceptive and Anti-Inflammatory Activities of the Ethanol Extract of Annona muricata L. Leaves in Animal Models Orlando Vieira de Sousa, Glauciemar Del-Vechio Vieira, José de Jesus R. G. De Pinho, International Journal of Molecular Sciences	2010	169
Antinociceptive and Anti-Inflammatory Activities of the Sesame Oil and Sesamin Érika Pizziolo Monteiro, Lucas Apolinário Chibli, Célia Hitomi Yamamoto, Nutrients InflammationFood ChemistryMedicinal ChemistryAnti-inflammatoryFood Bioactive Compound	2014	133
Anti-inflammatory effects of Bryophyllum pinnatum (Lam.) Oken ethanol extract in acute and chronic cutaneous inflammation Lucas Apolinário Chibli, Kamilla Coelho Morais Rodrigues, Carolina Miranda Gasparetto, Journal of Ethnopharmacology InflammationBryophyllum PinnatumAnti-inflammatoryMedicineTopical Drug	2014	93
Antinociceptive and anti-inflammatory effects of the essential oil from <i>Eremanthus erythropappus</i> leaves Orlando Vieira de Sousa, Marcelo Silva Silvério, Glauciemar Del-Vechio-Vieira, Journal of Pharmacy and Pharmacology Food ChemistryAllergyMedicineHerbal MedicinePhysiology	2008	49
Chemical Composition and Biological Activities of Essential Oils of Eremanthus erythropappus (DC) McLeisch (Asteraceae) Marcelo Silva Silvério, Glauciemar Del-Vechio-Vieira, Míriam de Oliveira Pinto, Molecules Food PreservativesMedicineChemical CompositionDisc DiffusionEremanthus Erythropappus	2013	48
Methyl Chavicol and Its Synthetic Analogue as Possible Antioxidant and Antilipase Agents Based on the<i>In Vitro</i>and In Silico Assays Bruna Celeida Silva Santos, Andressa Soares Pires, Célia Hitomi Yamamoto, Oxidative Medicine and Cellular Longevity	2018	43
Antioxidant extracts of coffee leaves and its active ingredient 5-caffeoylquinic acid reduce chemically-induced inflammation in mice Luciana Segheto, Bruna Celeida Silva Santos, Ana Flávia Lawall Werneck, Industrial Crops and Products InflammationPolyphenolicsChemically-induced InflammationAnti-inflammatoryAllergy	2018	41
Protective Effects of Baccharis dracunculifolia Leaves Extract against Carbon Tetrachloride- and Acetaminophen-Induced Hepatotoxicity in Experimental Animals Túlio Pessoa de Rezende, José Otávio do Amaral Corrêa, Beatriz Julião Vieira Aarestrup, Molecules	2014	38
Chemical Composition and Biological Activities of the Essential Oils from Duguetia lanceolata St. Hil. Barks Orlando Vieira de Sousa, Glauciemar Del-Vechio-Vieira, Maria Silvana Alves, Molecules Duguetia Lanceolata BarksFood PreservativesBioassay-guided IsolationMedicineChemical Composition	2012	37
Chemical composition and antimicrobial activity of the essential oils of Ageratum fastigiatum (Asteraceae). Glauciemar Del-Vechio-Vieira, Orlando Vieira de Sousa, Célia Hitomi Yamamoto, Records of Natural Products Chemical CompositionAgeratum FastigiatumAnalytical ChemistryPhytochemicalAntimicrobial Resistance	2009	34

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