Fengmei Chai

The GARP/MYB-related grape transcription factor AQUILO improves cold tolerance and promotes the accumulation of raffinose family oligosaccharides

Xiaoming Sun, José Tomás Matus, Darren C. J. Wong et al. · Journal of Experimental Botany · 2018 · 88 citations · Full text

Engineering, Plant Defense Gene, Genetics +19

Effects of sunlight exclusion on the profiles of monoterpene biosynthesis and accumulation in grape exocarp and mesocarp

Erpeng Zhang, Fengmei Chai, Haohao Zhang et al. · Food Chemistry · 2017 · 81 citations

Biology, Biosynthesis, Engineering +11

Genome-wide identification and characterization of the 14–3-3 family in Vitis vinifera L. during berry development and cold- and heat-stress response

Cheng Cheng, Yi Wang, Fengmei Chai et al. · BMC Genomics · 2018 · 80 citations · Full text

Comparative metabolic profiling of Vitis amurensis and Vitis vinifera during cold acclimation

Fengmei Chai, Wenwen Liu, Yue Xiang et al. · Horticulture Research · 2018 · 75 citations · Full text

Genome-wide Identification and Classification of HSF Family in Grape, and Their Transcriptional Analysis under Heat Acclimation and Heat Stress

Guotian Liu, Fengmei Chai, Yi Wang et al. · Horticultural Plant Journal · 2018 · 72 citations · Full text