Ş. İsmail Kırbaşlar

Author

Ş. İsmail Kırbaşlar

Also Known As

KIRBAŞLAR, Ş. İsmail, Kırbaşlar, Ş. İsmail, S I Kirbaslar, S. Ismail Kirbaslar, S. ismail Kirbaslar, S. İsmail Kirbaslar, S. İsmail Kirbaşlar, S.I. Kirbaslar, Sah Ismail Kirbaslar, Ş. İsmail Kırbaşlar

105

Publications

1.7K

Citations

H-Index

Concepts

All Affiliations

Istanbul University Beykent University Usak University Istanbul University-Cerrahpaşa

Şİ

About

Ş. İsmail Kırbaşlar is an author at Istanbul University specializing in chromatography, engineering, and analytical chemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	19	29	796
2	Medicine	14	15	526
3	Health Sciences	11	11	281
4	Biochemistry	7	7	193
5	Natural Sciences	5	5	118

Ş. İsmail Kırbaşlar

Publications

1.6K

Citations

H-Index

Page 1

	Year	Citations
Reactive Extraction of Levulinic Acid by Amberlite LA-2 Extractant Hasan Uslu, Ş. İsmail Kırbaşlar, Kailas L. Wasewar Journal of Chemical & Engineering Data Solvent ExtractionChemical EngineeringEngineeringSeparation ScienceReactive Extraction	2009	66
Liquid-Liquid equilibria of the water-acetic acid-butyl acetate system Erol İnce, Ş. İsmail Kırbaşlar Brazilian Journal of Chemical Engineering Experimental Liquid-liquid EquilibriaSupercritical Fluid ChromatographySeparation SciencePhase EquilibriumLiquid-liquid Flow	2002	61
Liquid−Liquid Equilibria of (Water + Acetic Acid + Diethyl Succinate or Diethyl Glutarate or Diethyl Adipate) Ternary Systems Ş. İsmail Kırbaşlar, Selin Şahin, Mehmet Bilgin Journal of Chemical & Engineering Data EngineeringDiethyl GlutarateChemistrySolution (Chemistry)Food Chemistry	2007	56
Extraction of aqueous of malic acid by trioctylamine extractant in various diluents Hasan Uslu, Ş. İsmail Kırbaşlar Fluid Phase Equilibria Solvent ExtractionChemical EngineeringEngineeringSeparation ScienceEnvironmental Engineering	2009	53
Optimization of ultrasound‐assisted extraction of phenolic compounds from grapefruit (<i>Citrus paradisi</i> Macf.) leaves via D‐optimal design and artificial neural network design with categorical and quantitative variables Zeynep Ciğeroğlu, Ömür Aras, Carlos A. Pinto, Journal of the Science of Food and Agriculture	2018	50
Equilibrium Studies of Extraction of Levulinic Acid by (Trioctylamine (TOA) + Ester) Solvents Hasan Uslu, Ş. İsmail Kırbaşlar Journal of Chemical & Engineering Data Solvent ExtractionEngineeringEquilibrium StudiesLevulinic AcidBatch Extraction Experiments	2008	47
(Liquid + liquid) equilibria of (water + propionic acid + diethyl succinate or diethyl glutarate or diethyl adipate) ternary systems Ş. İsmail Kırbaşlar, Selin Şahin, Mehmet Bilgin The Journal of Chemical Thermodynamics	2007	44
Comparison of lemon oil composition after using different extraction methods Aslı Gök, Ş. İsmail Kırbaşlar, Fatma Gülay Kırbaşlar Journal of Essential Oil Research Food ChemistrySolvent ExtractionFood Bioactive CompoundHealth SciencesFlavoromics	2014	43
Distribution of Butyric Acid between Water and Several Solvents Mehmet Bilgin, Ş. İsmail Kırbaşlar, Önder Özcan, Journal of Chemical & Engineering Data Food ChemistrySolvent ExtractionEngineeringEnvironmental EngineeringFood Analysis	2006	42
(Liquid + liquid) equilibria of (water + butyric acid + dibasic esters) ternary systems Ş. İsmail Kırbaşlar, Selin Şahin, Mehmet Bilgin The Journal of Chemical Thermodynamics	2006	42

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