D. Jacobus Brand

Phenolic Metabolites from Honeybush Tea (<i>Cyclopia subternata</i>)

B. Irene Kamara, D. Jacobus Brand, E. Vincent Brandt et al. · Journal of Agricultural and Food Chemistry · 2004 · 61 citations

Food Chemistry, Botany, Biochemistry +13

Benzophenone <i>C</i>- and <i>O</i>-Glucosides from <i>Cyclopia genistoides</i> (Honeybush) Inhibit Mammalian α-Glucosidase

Theresa Beelders, D. Jacobus Brand, Dalene de Beer et al. · Journal of Natural Products · 2014 · 54 citations

Pharmaceutical Science, Bioorganic Chemistry, Pharmacological Study +14

Use of countercurrent chromatography during isolation of 6-hydroxyluteolin-7-O-β-glucoside, a major antioxidant of Athrixia phylicoides

Dalene de Beer, Elizabeth Joubert, Christiaan J. Malherbe et al. · Journal of Chromatography A · 2010 · 47 citations

Polyphenolics, Biochemistry, Medicine +8

Isolation of aspalathin and nothofagin from rooibos (Aspalathus linearis) using high-performance countercurrent chromatography: Sample loading and compound stability considerations

Dalene de Beer, Christiaan J. Malherbe, Theresa Beelders et al. · Journal of Chromatography A · 2015 · 34 citations

Food Chemistry, High-performance Countercurrent Chromatography, Bioassay-guided Isolation +11

Roots and Nodules Response Differently to P Starvation in the Mediterranean-Type Legume Virgilia divaricata

Gary Grant Stevens, María A. Pérez‐Fernández, Rafael J. L. Morcillo et al. · Frontiers in Plant Science · 2019 · 29 citations · Full text