Concepedia
Statistics
Publications
1
Citations
32
H-Index
Active since
2017
Jingxiu Chen is an author specializing in flavoring plants, floral volatile compounds, and chiral analysis by spectroscopy.
Publications per year
2017–2017
Potent Odorants of Characteristic Floral/Sweet Odor in Chinese Chrysanthemum Flower Tea Infusion
Shu Kaneko, Jingxiu Chen, Jieming Wu et al. · Journal of Agricultural and Food Chemistry · 2017 · 32 citations
Agriculture, Botany, Plant Sciences +15
1–1 of 1