Concepedia

Björn Hardebusch

BH

3

Publications

120

Citations

3

H-Index

2006

Active since

Affiliations

Leibniz University Hannover(Current)

Björn Hardebusch is an author at Leibniz University Hannover specializing in biosynthesis, biochemistry, and microbiology.

Top concepts

Publications per year

2006–2009

3

Publications

3

Generation of Norisoprenoid Flavors from Carotenoids by Fungal Peroxidases

Kateryna Zelena, Björn Hardebusch, Bärbel Hülsdau et al. · Journal of Agricultural and Food Chemistry · 2009 · 50 citations

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Autoxidation versus Biotransformation of α-Pinene to Flavors with Pleurotus sapidus: Regioselective Hydroperoxidation of α-Pinene and Stereoselective Dehydrogenation of Verbenol

Ulrich Krings, Nicole Lehnert, Marco A. Fraatz et al. · Journal of Agricultural and Food Chemistry · 2009 · 40 citations

, , +13

Odor-Active Alcohols from the Fungal Transformation of α-Farnesene

Ulrich Krings, Björn Hardebusch, Dieter Albert et al. · Journal of Agricultural and Food Chemistry · 2006 · 30 citations

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