Statistics
Publications
1
Citations
29
H-Index
1
Active since
2020
Affiliations
University of Kuala Lumpur(Current)
Q.A. Firdaus M. Raffie is an author at University of Kuala Lumpur specializing in sweet foods, food chemistry, and food texture chemistry.
Publications per year
2020–2020
1
1
Siti Fatimah Ibrahim, N.S. Ezzati M. Dalek, Q.A. Firdaus M. Raffie et al. · Materials Today Proceedings · 2020 · 29 citations
1–1 of 1