Raymond L. Legge

THE ROLE OF FREE RADICALS IN SENESCENCE AND WOUNDING

J. E. Thompson, Raymond L. Legge, R.F. Barber · New Phytologist · 1987 · 579 citations

Radical scavenging properties of polyamines

G. Drolet, E. B. Dumbroff, Raymond L. Legge et al. · Phytochemistry · 1986 · 325 citations

Engineering, Radical (Chemistry), Polymer Science +3

A thermostable α-amylase from a moderately thermophilic Bacillus subtilis strain for starch processing

Muhammad Asgher, Muhammad Asad, Sajjad Ur Rahman et al. · Journal of Food Engineering · 2006 · 286 citations

Biosynthesis, Thermophilic Bacillus Subtilis, Engineering +10

Effect of Amino Acid Sequence and pH on Nanofiber Formation of Self-Assembling Peptides EAK16-II and EAK16-IV

Yooseong Hong, Raymond L. Legge, Shuguang Zhang et al. · Biomacromolecules · 2003 · 246 citations

Identifying fouling events in a membrane-based drinking water treatment process using principal component analysis of fluorescence excitation-emission matrices

Ramila H. Peiris, Cynthia Hallé, Hector Budman et al. · Water Research · 2009 · 209 citations

Fluorescence Excitation-emission Matrices, Engineering, Environmental Engineering +9