M. Zamil El-Faer

Mineral and proximate composition of the meat of the one-humped camel (Camelus dromedarius)

M. Zamil El-Faer, Tarik N. Rawdah, Khudre M. Attar et al. · Food Chemistry · 1991 · 46 citations

Animal Physiology, Proximate Composition, One-humped Camel +6

Fatty acid composition of the meat and fat of the one-humped camel (camelus dromedarius)

Tarik N. Rawdah, M. Zamil El-Faer, Sherif A. Koreish · Meat Science · 1994 · 45 citations

Animal Physiology, Fatty Acid Composition, Lipid Analysis +10

Levels of arsenic in fish from the Arabian Gulf

Khudre M. Attar, M. Zamil El-Faer, Tarik N. Rawdah et al. · Marine Pollution Bulletin · 1992 · 42 citations

Arabian Gulf, Engineering, Aquaculture +5

Rhodium(I) and rhodium(III)–heteropolyacids supported on MCM-41 for the catalytic hydroformylation of styrene derivatives

Bassam El Ali, Jimoh Oladejo Tijani, Mohammed Fettouhi et al. · Applied Catalysis A General · 2005 · 31 citations

Chemical Engineering, Engineering, Organometallic Catalysis +7

Mineral and proximate composition of some commercially important fish of the Arabian Gulf

M. Zamil El-Faer, Tarik N. Rawdah, Khudre M. Attar et al. · Food Chemistry · 1992 · 24 citations

Arabian Gulf, Proximate Composition, Engineering +6