Carlos A. Reyes‐Torres

Statistics

Publications

Citations

H-Index

Active since

2019

Affiliations

Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán(Current)

Carlos A. Reyes‐Torres is an author at Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán specializing in nutrition, computational deglutition, and food texture.

ORCID

Top concepts

ArtsNutritionFood TexturePediatric SwallowingComputational Deglutition

Publications per year

2019–2021

Publications

Design and implementation of modified-texture diet in older adults with oropharyngeal dysphagia: a randomized controlled trial

Carlos A. Reyes‐Torres, Lilia Castillo-Martı́nez, Roberto Reyes-Guerrero et al. · European Journal of Clinical Nutrition · 2019 · 47 citations

Oropharyngeal Dysphagia, Nutrition, Computational Deglutition +7

Phase angle and overhydration are associated with post‐extubating dysphagia in patients with COVID‐19 discharged from the ICU

Carlos A. Reyes‐Torres, Adriana Flores‐López, Iván Armando Osuna‐Padilla et al. · Nutrition in Clinical Practice · 2021 · 19 citations · Full text

1–2 of 2