Roger Ros‐Freixedes

Author

Roger Ros‐Freixedes

Universitat de Lleida ORCID

Also Known As

R. Ros-Freixedes, R. Ros‐Freixedes, Roger Ros-Freixedes, Roger Ros‐Freixedes, Ros-Freixedes, Roger

102

Publications

1.4K

Citations

H-Index

Concepts

All Affiliations

Universitat de Lleida Roslin Institute University of Edinburgh Genus (United States)Swedish University of Agricultural Sciences

About

Roger Ros‐Freixedes is an author at Universitat de Lleida specializing in medicine, animal science, and animal physiology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	5	5	129
2	Public Health	3	3	70
3	Engineering	1	1	44
4	Health Sciences	1	1	15
5	Biology	1	1	26

Roger Ros‐Freixedes

Publications

1.2K

Citations

H-Index

Page 1

	Year	Citations
Genome-Wide Association Study Singles Out SCD and LEPR as the Two Main Loci Influencing Intramuscular Fat Content and Fatty Acid Composition in Duroc Pigs Roger Ros‐Freixedes, S. Gol, Ramona N. Pena, PLoS ONE	2016	106
Genetic architecture and major genes for backfat thickness in pig lines of diverse genetic backgrounds Miguel Gozalo‐Marcilla, Jaap Buntjer, Martin Johnsson, Genetics Selection Evolution	2021	83
Accuracy of whole-genome sequence imputation using hybrid peeling in large pedigreed livestock populations Roger Ros‐Freixedes, Andrew Whalen, Ching-Yi Chen, Genetics Selection Evolution	2020	74
Genomic prediction with whole-genome sequence data in intensely selected pig lines Roger Ros‐Freixedes, Martin Johnsson, Andrew Whalen, Genetics Selection Evolution	2022	73
Hybrid peeling for fast and accurate calling, phasing, and imputation with sequence data of any coverage in pedigrees Andrew Whalen, Roger Ros‐Freixedes, David L. Wilson, Genetics Selection Evolution	2018	72
A Functional Variant in the Stearoyl-CoA Desaturase Gene Promoter Enhances Fatty Acid Desaturation in Pork J. Estany, Roger Ros‐Freixedes, M. Tör, PLoS ONE	2014	68
Impact of index hopping and bias towards the reference allele on accuracy of genotype calls from low-coverage sequencing Roger Ros‐Freixedes, Mara Battagin, Martin Johnsson, Genetics Selection Evolution	2018	66
On the Compositional Analysis of Fatty Acids in Pork Roger Ros‐Freixedes, J. Estany Journal of Agricultural Biological and Environmental Statistics Food ChemistryNutritionFood CompositionFatty AcidsAnimal Nutrition	2013	47
Genome-wide association study confirm major QTL for backfat fatty acid composition on SSC14 in Duroc pigs Maren van Son, Eli Gjerlaug Enger, Harald Grove, BMC Genomics	2017	45
A Methodology to Quantify Resilience in Growing Pigs Houda Laghouaouta, Ramona N. Pena, Roger Ros‐Freixedes, Animals Animal PhysiologyVaccinationVaccine SafetyVeterinary VaccineEngineering	2021	44

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