Sajjad-ur-Rehman

Isolation and characterization of starter culture from spontaneous fermentation of sourdough

Muhammad Saeed, Faqir Muhammad Anjum, Tahir Zahoor et al. · International Journal of Agriculture and Biology · 2009 · 24 citations

Agriculture, Food Science, Microbiology +17

MICROBIOLOGICAL EVALUATION OF ANTIBIOTIC RESIDUES IN MEAT, MILK AND EGGS

Abdul Jabbar, Sajjad-ur-Rehman · DOAJ (DOAJ: Directory of Open Access Journals) · 2013 · 18 citations · Full text

Agriculture, Food Science, Microbiology +12

Evaluation of a Microbiological Growth Inhibition Assay as a Screening Test for the Presence of Antibiotic Residues in Poultry Meat

Muhammad Akbar Shahid, Muhammad Hussnain Siddique, Sajjad-ur-Rehman et al. · American Journal of Food Technology · 2007 · 14 citations

Agriculture, Food Science, Microbiology +17

Phytochemical Spectrum of Essential Oil of Paganum harmala by GC-MS and Antimicrobial Activity Using Sequential Solvents Fractions and Essential Oil

Muhammad Afzal, Muhammad Kashif Shahid, Amer Jamil et al. · Asian Journal of Chemistry · 2014 · 13 citations · Full text

Life Sciences, Pharmaceutical Analysis, Plant Sciences +12

Estimation of milk lactose and somatic cells for the diagnosis of sub-clinical mastitis in dairy buffaloes

Muhammad Bilal, Arfan Yousaf, Ghulam Muhammad et al. · International Journal of Agriculture and Biology (Pakistan) · 2007 · 11 citations

Agriculture, Animal Sciences, Dairy Science +14