Statistics
Publications
2
Citations
58
H-Index
2
Active since
1953
I. H. Chayen is an author specializing in leaf preservation, fatty acid metabolism, and leaf physiology.
Publications per year
1953–1961
2
2
The isolation of leaf components. I
I. H. Chayen, R. H. Smith, G. R. Tristram et al. · Journal of the Science of Food and Agriculture · 1961 · 35 citations
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